SIMPLE FRIED RICE
Onions sliced | 1 |
Carrot | 1 chopped finely |
Peas | 1/2cup |
Beans | 1/2 cup |
Ginger garlic paste | 2tsp |
Mint leaves | 1/4th cup |
Coriander leaves | 1/2 cup |
Whole garam masala | Cardamom-4, Cloves-8, Cinnamon-1" inch, Sazeera-1/4th tsp |
Oil and ghee | 2tbsp and 2tbsp |
Green chilles paste | 6-8 |
Lime juice | 1 |
Rice | 1 ½ cup (rice cooker cup) |
Heat oil and ghee and fry whole garam masala.
Then fry onions and ginger garlic paste and green chillies paste.
Now add all vegetables one by one. Fry for 5mins until they are semi cooked.
Meanwhile wash and soak the rice.
Now add soaked rice to onions and fry for few mins.
Then add measured water( boil the water on other hand).
Then add salt, lime juice, coriander leaves and pudina leaves.
Allow to cook.
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