Wednesday, June 9, 2010

QUICK AND NUTRITIOUS MEAL


In this meal I prepared PLAIN RICE, BEET ROOT FRY and PALAKURA PESARA PAPU/ PALAK MOONG DAL. Its easy and quick. It takes 30-45mins for preparation.

PALAKURA PAPU/ PALAK MOONG DAL

Moong dal3/4th cup
Spinach 1 bundle or 2 cups (chopped)
Turmeric1/4th tsp
Salt to taste
Green chillies4 split
Mustard's 1/2tsp
Cumin seeds1/2tsp
Garlic flakes2 (flatten)
Dry red chill's2 (break into PCs)
Oil2tbsp
Lime juice2-3tbsp
Onions (optional)1/4th cup (finely chopped)
Curry leavesfew


  • Wash moong dal, add 2cups of water and boil till dal is cooked and smooth. While boiling add turmeric and green chillies.
  • Heat 2tbsp of oil and fry garlic, Cumin seeds, mustard's, red chilli's and curry leaves.
  • Add onions and fry for a while. Add spinach and mix well and fry till spinach is nicely fried.
  • Now add cooked dal and salt to taste. Mix well and allow to boil for 5min on medium flame.
  • Off the flame. Before serving add lime juice and serve with hot rice or roti.
BEET ROOT FRY

http://paddusrecipehouse.blogspot.com/2010/06/beet-root-fry.html

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