Friday, August 14, 2009


2cups Maida (All purpose flour)
1cup Rice flour
2cups Sour curd
1tsp Jeera (cumin seeds0
1/2cup Onions(chopped)
4-6 Green chillies(chopped)
1/4tsp Baking Soda
water required
Oil to fry
In bowl mix all the flours evenly.Add cumin, baking soda, onions, green chillies,salt and beaten curd. Mix well without lumps. If required add water . The batter should be in thick consistency. Heat the oil. Take little batter into your hand and drop them as bonda in oil. Deep fry the bonda's. Ready to serve with allam chutney and coconut chutney.

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