|Red chilly powder||2tsp|
- Peel the mango and chop into big cubes.
- Put in blender or food processor and grind into coarse paste.
- Take into a bowl and add red chilly powder, turmeric and salt and mix well with hand.
|Red chilly||2 (break into 2)|
- Heat oil and fry the above ingredients and pour on the mango.
- Mix well and serve with hot rice and ghee.