|Raw Mango||100gms (cut into pieces)|
|Mint leaves||2 tbsp (finely chopped)|
|Jaggery powder||2 tbsp|
|Cumin power||1/2 tsp|
|Crushed ice||1 cup|
- Peel the mango and cut into pieces and add one cup water and boil the mango.
- Put boiled mangoes, mint leaves, jaggery, salt, rock salt and cumin powder into food processor or blender for 15 second.
- Add 1.5 cups of water and blend it for another 5 seconds.
- Add crushed ice cubes and serve into mocktail glasses.